Agriculture Secretary Vilsack confirmed that he had accepted the challenge of continuing as Secretary of Agriculture for another term. With one change, the five people that have their hands full of farm...
Which are there more of in the U.S. today – dairy farms or people who are at least 100 years old? According to the Census Bureau, there were 53,364 people in the U.S. in 2010 who were at least 100...
Americans spend over 40 percent of their food dollars on meals prepared outside the home. Is that because they eat out nearly half the time? Not necessarily. The cost of eating out is expensive
All the U.S. Department of Justice's work to ensure market competition for consumers might have went down the drain this past weekend as Golden Guernsey located in Waukesha, Wis., unexpectedly shut its...
Every event in life is a learning experience, even if what you learn is "I don't want to do that again." The same can be said of 2012. It was a year that flew by but still left many lessons for dairy producers....
Late December is traditionally the time of year when Americans spend time with their families. Not so if you are a congressional staffer, an elected national official . . . or even a dairy farmer
A funny thing happened on the way to the new Chobani Greek Yogurt manufacturing plant that the company announced a year ago it would build in Twin Falls, Idaho. It got a LOT bigger
History is constantly evolving, so the records of the past are in continual motion. National Dairy Shrine is working on renovations to the Joe P. Eves Library and displays surrounding it. During World...
Expensive corn and ever-increasing demand from China and other foreign buyers are expected to keep alfalfa hay from becoming cheap in the West in 2013, according to longtime market expert Seth Hoyt (pictured)
The biggest news of the week for "milk" is that prices might double due to the farm bill, or the lack of farm bill passage. Of course, we first heard about this a few months ago from places like CBS news
"Consistent, efficient TMR feeding" was the topic of yesterday's webinar presented by Tom Oelberg of Diamond V. Oelberg has conducted hundreds of TMR audits and has seen several areas of concern for those...
What are children in schools being taught about agriculture? The number of teachers with agriculture backgrounds continues to decline. And, teaching about a topic that is not familiar to an instructor...
"Land values are currently like a well-stoked, blazing Friday night camp fire," explained Brent Gloy, director for Purdue's Center for Commercial Agriculture
When push comes to shove, U.S. consumers are more willing to give up milk as prices rise than any other beverage on the market, noted Mike North a senior hedge consultant with First Capitol Ag, at the...
Youth competition stimulates learning. A concept brought to 4-H dairy youth by Maryland extension agent, John Morris, in 1980 has turned into a widely accepted youth activity. Dairy Bowl began in the 4-H...
"You understand, farmers never retire," was one of the astute observations that farm family coach Elaine Froese offered to those attending the World Holstein Conference in Toronto, Canada
In both good times and bad, U.S. dairy producers keep cranking out more milk per herd. Here's what we mean: • In 1992, average total milk production per dairy in the U.S. was 1.15 million pounds....
